A Random Dish: Vegetarian Spring-rolls, Mashed Potatoes & Sesame Seeds

I know I very rarely post a meal along with, this is how to do it! Instructions. That’s because I make up meals as I go along. The only thing I read for instructions on, is baking.      A few days ago I went shopping with my mother and I bought a bag of potatoes.Continue reading “A Random Dish: Vegetarian Spring-rolls, Mashed Potatoes & Sesame Seeds”

What’s In My Fridge?

As an Amazon Associate, I earn from qualifying purchases. I only endorse products that I use personally and have something positive to share with you all. Some of the items in my fridge are available below *Click on the item for further information Alpro Oat-milk Alpro Soya-milk Oatly Chocolate-Milk Very Lazy Ingredients Highland Spring WaterContinue reading “What’s In My Fridge?”

Dinner: Jackfruit 🌱

My dinner on 07.06.2020 I’m not one for writing down instructions and recipes, this was created by adding veg to a pot. Jack-fruit Red pepper Asparagus – thin tipped Pilau rice Carrots Tomatoes Onion Black pepper sesame seeds This was delicious! I always feel happy when I prepare my own meals, I know exactly whatsContinue reading “Dinner: Jackfruit 🌱”

Vegetarian Curry by UniqueFatso

Ingredients Mushrooms Garden peas Onion Pepper Carrots Wild rice Soya milk Organic Flour Linda McCartney vegan-friendly sausages Sesame Seeds Pataks Curry sauce Into the saucepan: Carrots, red pepper, onion and mushrooms. All sliced and diced. Into a pot: Wild rice, with a pinch of pink Himalayan sea salt. Into a pot: Dumplings (made with soyaContinue reading “Vegetarian Curry by UniqueFatso”