Do you ever wish you had tried something earlier?
Often I fear change and avoid it where possible.
However, I recently came across red/lentil penne pasta, during a recent visit to @MarksAndSpencer yesterday, I made some and it was delicious. During my meal, I thought about all those opportunities I’ve passed up: events I’ve missed, foods I’ve said no to and experiences I’ve hidden away from. Due to my weight and how I look and feel.
Who said the next second in my life is promised?
Unique Fatso 